Abstract
As for obesity, the intake energy increases compared with the energy consumption and the synthesis to the body fat develops at a long term. How the eating behavior pattern took part in the disorder of adjustment function of such an energy balance have been examined. In addition, I have clarified how to improve the eating behavior of the purchase, the cooking, the preservation of the food, and the speed, the frequency, and distribution and the sense at the meal for prevention and treatment of obesity.
